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The everything guide to wine all you need to know about buying, storing, serving, and enjoying the world"s most remarkable wines by Peter Alig

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Published by Adams Media in Avon, Mass .
Written in English

Subjects:

  • Wine and wine making

Book details:

About the Edition

A robust resource to take you from first sip to fully stocked wine cellar! Complete with a pronunciation guide and glossary of terms, this book will turn you into a true wine connoisseur--

Edition Notes

Includes index.

StatementPeter Alig
SeriesEverything series, Everything series
Classifications
LC ClassificationsTP548.2 .A45 2010
The Physical Object
Paginationxi, 291 p. :
Number of Pages291
ID Numbers
Open LibraryOL25224438M
ISBN 101440507481
ISBN 109781440507489
LC Control Number2012359917
OCLC/WorldCa645703234

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